2-in-1 Electric Pan & Egg Cooker

In the morning, the eggs get cold while the batter for the crêpes is still in the pan.

Those who switch between frying pan, steamer, and crêpe maker in the morning know the extra effort involved in preparing different dishes. The SunnyCrave 2-in-1 electric pan combines frying and steaming functions in one compact device. Eggs, crêpes, and other foods can be prepared either simultaneously or consecutively, depending on the chosen configuration.

Advantages

• Supports easy preparation: The non-stick coating is designed to reduce food sticking and to facilitate the removal of eggs, crêpes, or other dishes.
• Multiple cooking methods in one device: The single- and double-deck configuration allows frying and steaming in a compact design, potentially reducing the need for multiple kitchen appliances.
• Comfortable handling: The cool-touch handle is designed to provide comfortable use during operation.

Specifications

• Configuration: Single pan or single-/double-deck combination with steam lid and egg rack
• Coating: Food-safe non-stick coating
• Handle: Cool-touch long handle with insulated power connection at the rear
• Variants: Without lid + spatula / single tier + 6 accessories / double tier + 6 accessories
• Accessories (set variants): Cup, bowl, tray, divider, spatula, mats

Usage

1. Insert: Connect the device and choose the desired configuration – single pan for eggs or crêpes, double deck for frying and steaming applications.
2. Fill: Use some oil as needed, pour eggs or batter onto the frying surface, and fill the steam insert with water and desired ingredients.
3. Remove: Use the handle to safely handle the device and remove the food with the included spatula.

Pro tip: For especially thin crêpes, tilt the pan slightly as soon as the batter is poured. This allows the batter to spread more evenly on the surface.